Three weeks ago, I had the pleasure of visiting the L.A. area for about 5 days. Since Nicole is off galavanting in Tanzania, I’ll use this week’s post to give you all a tour of L.A + Palm springs… by food! Continue reading
It’s funny – I’m originally from Maine, but for most of my life, I HATED seafood. If you brought fish, lobster, or shellfish anywhere near me, the smell would make me gag. I know – what a waste to be surrounded by such excellent seafood and not eat any of it! Fast forward to today and the word “sushi” will perk up my ears from a mile away! Well, not a mile; not unless you were yelling through a megaphone. Really, it would perk up my ears if you were within earshot.
So far, I’ve been lucky enough to try sushi in Maine, Vancouver, Toronto, Hamilton, and even the Tsukiji fish market at 5 AM in Tokyo! This week we’ll be reviewing one of Hamilton’s All You Can Eat (AYCE) sushi restaurants, Kushi Yaki on King St. East.
I should note that Kushi Yaki was previously called Sushi Star, and seems to have been re-branded. I say re-branded rather than “a new restaurant” because despite the Kushi Yaki sign in the picture above, the windows and order slips still say “Sushi Star.” Continue reading